Wedding Restaurants Adelaide
Wedding Restaurants Adelaide. Review by popular location, cuisine, features, map & book direct with the venue of your choice.
Planning lunch or dinner out with friends? Adelaide has some of the best Wedding dining options including restaurants that offer everything from fine dining to cheap casual lunches with a glass of wine. Choose from some of the best Wedding Restaurants in Adelaide.
Overlooking the parklands on Barton Terrace, with lots of free parking, The Caledonian Hotel has become one of Adelaide's leading establishments. With crisp, neat and cleanly defined décor this modern pub has an award winning, contemporary, upmarket dining room "Barton's Restaurant" focusing on stylish, fresh produce and a casual café, beer garden and a lively open bar. We are sure to fulfill your needs for a quick bite, a 3 course meal or a corporate function. Our sophisticated beer garden and courtyard is incredibly popular. With closing roof, large sliding glass doors, heaters, open fire places and air conditioning it is pefect for functions all year round. It is ideally suited to smart engagement parties, 21st birthdays, corporate events and weddings. We also have a number of private dining rooms suiting from 8 to 80 guests. Ideal for small weddings, corporate events, hens nights, birthdays. There is an extensive range of menus available.
Red Ochre Grill
Red Ochre Grill restaurant enjoys one of Adelaide’s best city locations. Literally sitting on the water the restaurant has beautiful river views and wonderful night time city views from every seat in the restaurant. The restaurant is a 10 minute walk along the River Torrens from the Adelaide Festival Centre and or 10 minutes cab ride from any city hotel. Additionally there is ample free parking. The Red Ochre Grill is a spacious stylish contemporary room and our approach to service is professional and informed without being stuffy.
d'Arrys Verandah Restaurant
The glorious view from d'Arry's Verandah and d'Arenberg cellar door sets the scene for an unforgettable dining experience. Head Chef Peter Reschke draws inspiration from local and seasonal produce to compliment the award winning d'Arenberg wines.
Whether a grand elegant or casual setting for your function, we have the rooms, menu and professional finesse to suit with an experienced team, including a Michelin star awarded Head Chef whose passion and focus ensures the continuation of the long tradition of excellent service.