Kyneton Ridge Estate


Overview Kyneton Ridge Estate Winery and Cellar door is family owned by Pauline Russell and John Boucher. John is the winemaker and his family has a long tradition of wine making going back to his great grandfather. Fine food is a major feature at Kyneton Ridge with gourmet delight platters, pizzas and coffee served all weekend, with seating for up to 50 people by open fire in winter or under the sails on the deck in warmer weather. Air conditioning provided in the cellar door dining room. Taste or buy wines from other wine list featuring Pinot Noir, Chardonnay and classy Macedon Sparkling. The Bed and Breakfast country retreat combines elegance and classic country living in a striking blend of luxury and informality. The impeccable style is set from the moment you first enter the sandstone house which is filled with the warmth of crackling log fires in the cooler winter months. Flanked by grapevines and rose gardens, the luxury bed and breakfast offers privacy and unparalleled panoramas. The Kyneton Ridge Estate Bed and Breakfast guest wing is ideal for that special get away or can accommodate a small group of three couples.
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