Subiaco Restaurants. Review by popular location, cuisine, features, map & book direct with the venue of your choice.
Planning lunch or dinner out with friends? Subiaco has some of the best dining options including restaurants that offer everything from fine dining to cheap casual lunches with a glass of wine. Choose from some of the best venues in Subiaco via location, cuisine or features.
Bistro Felix Wine Bar
Bistro Felix located in Subiaco embraces the European tradition of constantly changing menus, which reflect the use of seasonal produce, both familiar and rare. Overlooking Rokeby Road, Bistro Felix features stylish bar tables where guests can meet to enjoy pre dinner drinks, a comfortable interior lavished in dark wood and clean, crisp table settings. The atmosphere is enlivened by the vibrant collection of vintage art works and a dazzling wall of wine. All of these elements combine to provide a wonderful dining experience.
Zen Japanese Restaurant
The name "Zen" is not the Buddhism term "zen(禅)". Same pronunciation, but it means a individual small dinning table or a dining tray with legs, "zen(膳)". Zen Japanese Restaurant in Subiaco is the evolution. Introducing Japanese dishes in traditional Japanese style with an Australian essence. We try to meet the expectations of many customers who have tasted high quality authentic Japanese dishes when travelled to Japan. Our aim is to serve better Japanese cuisine than the one in Japan.
George Meze Restaurant
George’s Meze is the perfect restaurant to relax with a few friends over lunch or dinner. We can cater for larger groups, or couples who want to a quiet table for two. Open for lunch and dinner every day except Monday. Comfortable chairs, interesting memorabilia, soft lighting and subtle background music sets the mood for a really enjoyable meal. The menu includes traditional Greek favourites and dishes to satisfy even the most discerning diner. Daily blackboard specials add to the choice. Trickling water from the fountain and greenery makes the garden a great escape from the office, or a busy day. Tables are positioned throughout the garden to give everyone their own space so they can enjoy each others company.
Lanna Thai Restaurant
Lanna offers the finest quality Thai soup, curry, stir fry, salad, noodle and rice dishes, and more. We have a great range of vegetarian options, and we cater for all tastes from mild to spicy to very hot. Our restaurant is a local, family-owned business in Subiaco. We use only the freshest ingredients and authentic Thai recipes. The Thai name Lanna means “Land of a Million Rice Fields.” It is also the name of an ancient kingdom that once held sway in what is now Northern Thailand. Chiang Mai was the heart of the kingdom, which reached from Sipsonagpanna in the North to Tak in the South, and from the Mekong River in the East to the Salween River in the West.
The Vic Hotel
Whether you're looking to hold an important product launch or just a casual sundowner with friends, The Vic has got you covered! Choose from the completely private Mezzanine or Boardroom, or to the semi-private areas of the downstairs Lounge Bar and Courtyard. The Vic caters for all types of functions from Corporate Meetings to Sit Down Dinners to Stand up cocktail style functions. Whether you have 5 people or 150 people The Vic has an area for your next function. A range of catering is available, from finger food to a formal Sit Down Set Menu. The Vic's team has an enviable reputation for great conferences and functions with consistently positive feedback from our clients.
Chapter One Brasserie
Hayley and Jason Walker would like to welcome you to their European style brasserie in the heart of Subiaco. Perfect to escape the hustle and bustle of the city, with ample parking at the rear of the restaurant off York Street. Jason began his career at The London Hilton before a successful career in five star cuisine with Europe’s top chefs, including Marco Pierre White, Eric Chavot, Gary Rhodes, and Pierre Koffman. Jason gained valuable knowledge as well as a great passion and enthusiasm for cooking whilst in London. He has brought this passion to Perth at Chapter One brasserie. Hayley learned the very best in hospitality systems and procedures under Rocco Forte, europe’s premier luxury hotel operator. From there she set up a bistro in Spain, beginning a love affair with Spanish cuisine. Back in London after five years, Hayley set up and managed a modern wine bar on The Kings Road in Chelsea, before moving up the road to work for Terrance Conran as a head waiter at The Bluebird Gastronome.
IN the pulsing epi-centre of Subiaco, Funtastico is making tremors. This modern Mediterranean restaurnt is serving superior pan european food to a doscerning clientele. With a vast array of food to choose from coupled with an extensive wine list you can guarantee a satisfying experience every time. Be comforted by a well presented internationally experienced wait staff and cooked by internationally acclaimed chefs.
Established 40 years ago by Tanis & Geoff Gosling the Witch's has become a landmark restaurant synonymous with Subiaco. It has enjoyed an illustrious history and developed an outstanding reputation for quality backed by countless awards. Look around the foyer next time you visit and witness for your self the many accolades the witch's has been honoured with.