Victorian High Country Restaurants
Victorian High Country Restaurants. Review by popular location, cuisine, features, map & book direct with the venue of your choice.
Planning lunch or dinner out with friends? Victorian High Country has some of the best dining options including restaurants that offer everything from fine dining to cheap casual lunches with a glass of wine. Choose from some of the best venues in Victorian High Country via location, cuisine or features.
The Pickled Sisters Cafe
Located in the small township of Wahgunyah in the heart of the Rutherglen Wine Region Victoria and minutes from the majestic Murray River, The Pickled Sisters Cafe is set in the picturesque grounds of Cofield Wines. The Pickled Sisters Cafe has a simple interior and rustic surrounds, but it is our welcoming atmosphere and emphasis on the finest local and regional food and wine, that keeps people coming back. The cafe is a bright, buzzy and energetic space during the day - perfect for brunch, a long lunch, or a simple vineyard platter with a glass of sparkling shiraz. During the evenings the cafe reﬂects the character of the vineyards surrounding the restaurant; a serene, relaxed and inviting atmosphere. The cafe features an internal glass wall overlooking the Coﬁeld Wines Barrel Room and a large deck area for visitors to enjoy al fresco style dining. Produce is sourced where ever possible from Rutherglen and North East Victoria, with an emphasis on what is at its best in any given season. Private functions, offsite catering, and picnic hampers are all catered for. Looking for the perfect spot to celebrate your wedding? Let The Pickled Sisters Cafe create a truly magical day for you. And don't forget to browse our wide array of local produce, including our own Pickled Sisters Produce range. Come and get pickled at The Pickled Sisters Cafe!
Provenance Restaurant & Accommodation
Provenance Restaurant is located at Beechworth Victoria in the old Bank of Australasia, built in 1856 at the height of the gold rush. The dining rooms still display the grandness of that era with 6m ceilings, ornate rosettes and original arched windows. The vault, built with thick granite blocks, now houses the wine cellar. Dine in the grand old rooms of the bank, or in the warmer months enjoy al fresco dining in the courtyard under the apple tree. Provenance, an Age Good Food Guide two chef's hat restaurant, produces contemporary food from quality regional produce with a focus on seasonal awareness.
As a visitor to our Milawa Cellar Door you can taste probably the largest range of different wine varieties of any cellar door in Australia. Dry, fruity, sweet, sparkling, classical varietals and new niche varietals, low alcohol content and high alcohol content – whatever way you cut it we strive to have a Brown Brothers wine for everyone. You can see and taste the new wine varieties and styles that make it through the Kindergarten, a mini-winery designed as a research and development winemaking facility. These are Cellar Door Release wines, only available in Milawa or here online, and our Limited Release wines. Visitors should also check out Vintage Corner where we have back vintages released from the Family Cellar on sale. Follow a tasting with lunch at Patricia’s Table, our fine dining restaurant, where Executive Chef Douglas Elder and his team match our wines with dishes featuring the seasonal produce of North-East Victoria. Or kick back in Epi.Curious, our relaxed food and wine venue, and taste a flight of wines with a tapas-style menu.