Mediterranean Restaurants Phillip Island
Mediterranean Restaurants Phillip Island. Review by popular location, cuisine, features, map & book direct with the venue of your choice.
Planning lunch or dinner out with friends? Phillip Island has some of the best Mediterranean dining options including restaurants that offer everything from fine dining to cheap casual lunches with a glass of wine. Choose from some of the best Mediterranean Restaurants in Phillip Island.
Harry's on the Esplanade
Harry makes regular trips to farms, markets and wholesalers to source the freshest produce available. Respect for the ingredients is a high priority. An understanding of flavour combinations that complement, not overwhelm, the best ingredients is a signature of Harry’s culinary creations. Beef and lamb is sourced from a local Phillip Island farm. Organically certified and expertly farmed, these meats are an experience in themselves.
Grenache Wine Bar
Grenache Wine Bar is located in the heart of Cowes, Phillip Island near the end of Thompsons Avenue. At Grenache it's important for us to provide you with a professional and personalised service. We strive to make everyone feel welcome and hope that you enjoy all that we have to offer. Our food and beverage selection is produce driven. We aim to highlight our region and to source local wherever possible. We are proud to stock a large range of locally sourced wines from around Victoria and carry a small amount of wines from other parts of Australia and Europe. We have a unique set-up being a one stop shop for wine. Join us for a glass or bottle and if you don't finish never fear, as we have a take-away licence. Grenache also offers a selection of craft beers and ciders and lovely cheeses and charcuterie platters. We have designed our tapas menu with the focus on sharing as we believe all the best memories are created when people come together to share food & drinks.
Fig & Olive - Fine Dining Restaurant
Focusing on local produce, Fig and Olive at Cowes on Phillip Island offers a seasonally changing menu of modern cuisine, with only the freshest seafood and slow cooked meats. Executive Chef, Alan Earle, who is English, has worked with the likes of Gordon Ramsay, and the kitchen is really putting out some fantastic food, sourcing only the freshest produce to showcase the best menu using the finest ingredients. A combination of high quality service, innovative modern design and a relaxed dining atmosphere, Fig and Olive is a contemporary restaurant and cafe located in Cowes. Decked out with stylish decor, leather lounges and elegant tableware, while boasting an outdoor wine bar and extensive drinks list, its perfect for casual visits, private dining and wedding functions.
The Goat in the Boat
Brilliantly blending old Mediterranean cooking tradition with the finest Australian produce, the Goat in the Boat is our lifetime’s passion brought to a pinnacle. We bring to you a proud family tradition brought over from the old world delivered with vibe, energy and an exciting flair.