Open Late Restaurants Gold Coast
Open Late Restaurants Gold Coast. Review by popular location, cuisine, features, map & book direct with the venue of your choice.
Planning lunch or dinner out with friends? Gold Coast has some of the best Open Late dining options including restaurants that offer everything from fine dining to cheap casual lunches with a glass of wine. Choose from some of the best Open Late Restaurants in Gold Coast.
Lemongrass Thai Authentic Cuisine
Sawadee ka - Welcome to Lemongrass Thai Restaurant. Relaxing atmosphere, impeccable service and quality food at reasonable prices. Winner 2007 Best Thai in Queensland Restaurant & Catering Queensland State Awards for Excellent. Winner 2007 Best Thai on the GoldCoast Restaurant & Catering Queensland awards for Excellence. Winner 2006 Best thai Gold Coast Magazine's People's Choice Restaurant Awards Hall of Fame.
Chaopraya Thai Restaurant
A taste of Thailand and Old Bangkok cuisine. Come and enjoy the friendly service and atmosphere indoors or outside. We hope you enjoy our authentic Thai cooking and look forward to seeing you time and time again. With dishes such as Tom yum, Panang Curry, Massaman Beef, Spicy Chicken with Cashew Nuts, and Pad Thai, we are sure to something to your taste buds.
Situated right on the marina at Sanctuary Cove, Black Angus Bar & Grill Restaurant is a great place to relax and have a delicious meal. Specialising in steak and seafood, Black Angus offers a range of options including gluten free and vegetarian meals, as well as an extensive wine and liqueur selection. When the weather allows, dine alfresco and enjoy beautiful views. For entree, the home made Jacob’s Well prawn spring rolls with soy mirin sauce and Japanese mayonnaise don’t disappoint. Mains showcase the best of land and sea; think of seafood bouillabaisse with Tasmanian salmon, saute local prawns, Moreton Bay bugs, half shell Hervey Bay scallops in saffron and fennel seafood stock with croutons and rouiie or char grilled baby spatchcock with preserved lemon, zucchini, fennel, sweet potato and chimichurri salsa.